How to make Ketjap Manis

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Ketjap Manis features in a couple of the Easyrecipeazy recipes and can often be hard to find, but isn't actually too difficult to make yourself and is only 2 ingredients.

What you need:

60ml soy sauce

30g brown sugar

Instructions:

In a small pot, add brown sugar and soy sauce.

Boil the sauce over low to medium heat until it thickens, resembling maple syrup. 

If the mixture starts to boil vigorously and looks like it is going to overflow, remove the pot from the heat until the boiling subsides, then continue boiling over low heat. 

 As the mixture cools down, it will further thicken.

And that's it! You made your own Ketjap Manis!

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